$23.10pp
Blue cheese & walnut stuffed mushrooms w Parmesan crumbs v|gf
Fish & chips – potato rounds w panfried fish & tartare gf
Spinach & feta mini frittatas w aioli v|gf
Thai chicken meatballs w sweet chilli sauce gf
Seared prawns with wasabi mayo or raspberry & chilli dipping sauce gf
Lamb koftas with Greek yoghurt & cucumber tzatziki gf
$14.50pp
served alternate drop style (pick two)
Thai chicken salad gf
Classic prawn cocktail gf
Grilled mushrooms with thyme & haloumi v|gf
$49.50pp
served alternate drop style (pick two)
Fillet of beef poached in star anise scented Shiraz, served with a blackcurrant jus | potato galette, broccolini gf
or
Hapuka fillet on Savoy cabbage with horseradish cream & smoked salmon | roasted vegetable salad gf
or
Chicken fillet, stuffed with pesto crumbs, wrapped in streaky bacon, served with sauce verde | duck fat potatoes, carrots gf
$14.30pp
served alternate drop style (pick two)
Orange panna cotta with Cointreau soaked raspberries gf
Warm, soft centred Belgian chocolate puddings with vanilla cream gf
Blueberry & lemon baked cheesecake with blueberry coulis & lemon cream
priced for a minimum of 50 guests
includes GST, canapé napkins, serving ware, dining ware
excludes waitstaff, bar staff, additional equipment, travel,
final quote available on completion of all catering decisions