HAM SUPPER:
$8.5 pp
Baked & glazed ham from the bone with mustards, butter & a selection of little dinner rolls
$4.4 pp
Chorizo & egg open topped flakey pastry pies
$5.5 pp
Sliders w warm marinated lamb, roasted capsicum, aioli & rocket
Or w warm chicken tikka, fresh coriander & cucumber yoghurt dressing
Or w warm roast beef, horseradish & relish
(check out the other options on our canapés page)
$9.35 pp
Served in bamboo boats
Moroccan lamb tagine flavoured with ras el hanout, raisins & sherry, served w rice gf or couscous
Pulled pork – slow baked seasoned leg of pork, shredded and served w coleslaw & BBQ sauce gf
Spicy beef chilli served w rice & topped w sour cream & avocado gf
Cajun red beans & rice topped w sour cream v|gf
Greek style slow roasted lamb, finished w fresh mint & feta and served w rice gf
Golden chicken w mushroom fricasse & rocket, finished w balsamic reduction gf
Hot smoked salmon, caper & lemon creamy risotto
Cannelloni w spinach, cheese & a rich tomato sauce v
Moroccan vegetable tagine w wild rice v|gf or couscous v
FINGER FOOD SUPPER:
$15.4 pp
Spinach & feta mini frittatas with aioli v|gf
Mini smoked chicken, Brie & cranberry pizzas (gf if requested)
Devils on horseback – succulent prunes wrapped in streaky bacon gf
Little potatoes baked and stuffed with corn, cheese & spring onion gf
SANDWICH SELECTIONS
$3 each
gf available if requested
maasdam cheese, pesto, sundried tomato mayo, lettuce v
smoked chicken & mango cream cheese
free range egg & chives v
roast beef, cucumber & horseradish club sandwiches
pesto, cream cheese & pinenut pinwheels v
smoked salmon, cream cheese & caper pinwheels
TRADITIONAL SAVOURIES SUPPER
$5.5 pp
French bakery little gourmet savouries
